Add enough buttermilk to make the potatoes creamy. Fresh rosemary gives it flavor, while potatoes make it a meal. As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula. Add 1 teaspoon of salt and the pepper, and serve.
As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula.
As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula. Add enough buttermilk to make the potatoes creamy. Add 1 teaspoon of salt and the pepper, and serve. Fresh rosemary gives it flavor, while potatoes make it a meal.
Fresh rosemary gives it flavor, while potatoes make it a meal. As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula. Add 1 teaspoon of salt and the pepper, and serve. Add enough buttermilk to make the potatoes creamy.
Add 1 teaspoon of salt and the pepper, and serve.
Fresh rosemary gives it flavor, while potatoes make it a meal. As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula. Add enough buttermilk to make the potatoes creamy. Add 1 teaspoon of salt and the pepper, and serve.
Add enough buttermilk to make the potatoes creamy. Add 1 teaspoon of salt and the pepper, and serve. As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula. Fresh rosemary gives it flavor, while potatoes make it a meal.
As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula.
Add enough buttermilk to make the potatoes creamy. As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula. Fresh rosemary gives it flavor, while potatoes make it a meal. Add 1 teaspoon of salt and the pepper, and serve.
Ina Garten Scalloped Potatoes : French Potato Salad Recipe | Ina Garten | Food Network / As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula.. Add enough buttermilk to make the potatoes creamy. Add 1 teaspoon of salt and the pepper, and serve. Fresh rosemary gives it flavor, while potatoes make it a meal. As soon as the potatoes are mashed, stir in the hot milk mixture with a whisk or rubber spatula.
